Paleoo Bakes

Almond flour is more than an ingredient. It is the foundation of everything we bake. Naturally gluten-free and chosen for its richness, nourishment and beautiful texture, it helps us create desserts that feel indulgent while staying true to what we believe in.

Created by nutritionist Simran Bappu, every recipe is thoughtfully developed with intention rather than compromise. From the sweeteners we choose to the ingredients we leave out, every decision is guided by nutritional understanding.

Paleoo Bakes began when passionate home baker Tina Bappu joined hands with her daughter, nutritionist Simran Bappu. Together, they reimagined traditional baking with ingredients better suited to modern lifestyles.

We do not believe desserts should come with compromise. Every bake is crafted to show that thoughtful ingredients can deliver extraordinary flavour, beautiful textures and moments worth celebrating.